Oregon Wine Class with Danielle Robinson

Join Danielle Robinson who has over 15 years of experience in the wine industry and has worked directly and indirectly with F2T since its founding. She holds her Certified Specialist of Wine and Certified Sherry Wine Specialist with highest distinctions. Most recently, she apprenticed as a winemaker with Elk Cove in Oregon. A seasoned traveler and fluent in French, Danielle holds 2 degrees in International Relations and Management from Boston University.

This months wine class will focus on  The rise of Oregon over the last 50 years. Tasting classic as well as up and coming producers and Oregon's commitment to quality and the preservation of land for generations to come. We'll discuss some of the newest growing regions as well!

This class will be inside the Farmhouse and will feature 6 different wine. Light apps will be provided.  Additional bottles will be available to purchase for consumption onsite or to order for pick up. 

Tickets are $65 tax and gratuity not included. Percentage of the ticket price supports The Charitable Plate 501 C3 Whose goal is to shepherd talent in the midlands community by providing scholarships to fund the advancement and growth of future chefs, farmers, and educational pursuits to strengthen our local food system and provide support to workers in times of crisis.

> Location: 1005 Airport Blvd >NOT ALLOWED: Outside beverages or food, Dogs